Jazz-Kalender
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DOMINIC EGLI'S PLURISM

DOMINIC EGLI'S PLURISM

jazz, improvised music and imaginary african folklore

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Homepage: dominicegli.ch

Mit seinem neuen Trio PLURISM hat der umtriebige Schlagzeuger und Tönesammler Dominic Egli mit seinen Wunschpartnern Donat Fisch (as/ts) und Raffaele Bossard (b) ein agiles Kollektiv geschaffen, das seinen hinterlistig-liedhaften Kompositionskürzeln mit roher Sinnlichkeit, explosiver Gelassenheit und erdiger Verspieltheit Leben einhaucht.

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Dominic Egli’s PLURISM with Feya Faku

 

FUFU TRYOUT

After their first release, “Untitled Yet”, the resourceful and many-sided collective PLURISM around the tireless drummer and collector of sounds, Dominic Egli, presents its second album:

 FUFU* TRYOUT is a colourful declaration of love to the African continent, its dishes and its dazzling music. Sometimes more, sometimes less close to the original influences, PLURISM transcends the realm of an imaginary African folklore and puts it in the context of the contemporary jazz idiom. With his dream line-up Donat Fisch (as/ts), Raffaele Bossard (b) and the legendary South African trumpet player Feya Faku, Dominic Egli works with raw sensuality, explosive coolness and earthy playfulness to create song-like melodies, complex and driving grooves and eruptive solos.

 Fufu* (variants of the name include foofoo, foufou, fufuo) is a staple food of the Asante, the Akyem, Bono and Fante peoples of the Akan ethnic group of Ghana and is eaten in Guinea (Guinean cuisine). It is made by boiling starchy food crops like cassava, yams or plantains and then pounding them into a dough-like consistency. Fufu is eaten by taking a small ball of it in one's fingers and then dipping into an accompanying soup or sauce. Foods made in this manner are known by different names in different places. However, fufu (the Akan name given to this kind of food) stands out beyond Akan communities especially in Ghana and in West Africa in general. (wikipedia)